Salads
Mediterranean Fresh Salad
Description:
A vibrant, refreshing salad loaded with Mediterranean flavors. Perfect for a light lunch or a healthy side dish.
Ingredients:
- 2 tomatoes, diced
- 1 cucumber, sliced
- 1 red onion, thinly sliced
- 100g feta cheese, cubed
- 10 black olives
- 2 tbsp olive oil
- Juice of 1 lemon
- Salt, pepper, oregano
Preparation:
- Place tomatoes, cucumber, and onion in a bowl.
- Add olives and crumble or add cubes of feta on top.
- Drizzle olive oil and lemon juice.
- Season with salt, pepper, and oregano.
- Mix gently and serve chilled.
Classic Chicken Caesar Salad
Description:
A creamy, rich, and satisfying Caesar salad topped with juicy grilled chicken and crispy croutons.
Ingredients:
- 1 grilled chicken breast, sliced
- 2 cups romaine lettuce, chopped
- Parmesan shavings
- Croutons
- Caesar dressing (store-bought or homemade)
Preparation:
- Place lettuce in a large bowl.
- Add the grilled chicken slices.
- Top with Parmesan and croutons.
- Drizzle Caesar dressing over the top.
- Toss lightly and serve immediately.
Avocado Quinoa Power Salad
Description:
A nutrient-packed salad combining quinoa, creamy avocado, and fresh vegetables — perfect for fitness lovers.
Ingredients:
- 1 cup cooked quinoa
- 1 avocado, diced
- 1 cup cherry tomatoes, halved
- ½ cucumber, diced
- 1 tbsp olive oil
- 1 tbsp lemon juice
- Salt & pepper
Preparation:
- In a bowl, combine cooked quinoa, tomatoes, and cucumber.
- Add diced avocado.
- Drizzle with olive oil and lemon.
- Season and mix gently to avoid mashing the avocado.
Couscous Greek Herb Salad
Description:
A light salad full of herbs and Mediterranean aromas, perfect as a side or main dish.
Ingredients:
- 1 cup cooked couscous
- ½ cup chopped parsley
- ½ cup cherry tomatoes
- ¼ cup chopped mint
- ¼ cup olive oil
- Lemon juice
- Salt & pepper
Preparation:
- Fluff the couscous with a fork.
- Add herbs and tomatoes.
- Mix olive oil and lemon and pour over salad.
- Season and toss well.
Tropical Mango Shrimp Salad
Description:
A refreshing tropical salad mixing sweet mango with savory shrimp and crunchy vegetables.
Ingredients:
- 1 mango, diced
- 10 cooked shrimp
- 1 cup lettuce, chopped
- ½ red onion, sliced
- 1 tbsp lime juice
- 1 tbsp olive oil
- Salt & pepper
Preparation:
- Mix lettuce, mango, and onion in a bowl.
- Add shrimp on top.
- Drizzle with lime juice and olive oil.
- Season and serve immediately.
Asian Sesame Crunch Salad
Description:
A crispy, colorful, Asian-inspired salad with a bold sesame-soy dressing.
Ingredients:
- 2 cups shredded cabbage
- 1 carrot, grated
- 1 cup bell peppers, sliced
- 1 tbsp sesame seeds
- 1 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tsp sesame oil
Preparation:
- Combine cabbage, carrot, and bell peppers.
- Mix soy sauce, sesame oil, and vinegar for the dressing.
- Pour dressing over the vegetables.
- Sprinkle sesame seeds.
Protein-Packed Chickpea Salad
Description:
A filling plant-based salad rich in protein and fiber — ideal for meal prep.
Ingredients:
- 1 can chickpeas, rinsed
- 1 tomato, diced
- ½ cucumber, chopped
- 1 lemon
- 2 tbsp olive oil
- Salt & pepper
- Parsley (optional)
Preparation:
- In a bowl, mix chickpeas, tomato, and cucumber.
- Add chopped parsley.
- Drizzle olive oil and lemon juice.
- Season and mix.
Classic Garden Salad
Description:
A simple, fresh salad with crisp vegetables and a homemade vinaigrette.
Ingredients:
- Lettuce
- Tomatoes
- Cucumbers
- Carrots
- Olive oil
- Vinegar
- Salt & pepper
Preparation:
- Chop all vegetables.
- Mix olive oil and vinegar for a light vinaigrette.
- Season and toss gently.
Strawberry Spinach Delight Salad
Description:
A sweet and refreshing combo of spinach, fresh strawberries, and crunchy nuts.
Ingredients:
- 2 cups baby spinach
- 1 cup sliced strawberries
- ¼ cup walnuts or almonds
- 1 tbsp honey
- 1 tbsp lemon juice
Preparation:
- Mix spinach and strawberries.
- Add nuts on top.
- Drizzle honey and lemon juice.
Pesto Pasta Salad
Description:
A delicious cold pasta salad coated in aromatic pesto and topped with fresh tomatoes.
Ingredients:
- 2 cups cooked pasta
- 2 tbsp pesto
- 1 cup cherry tomatoes
- Parmesan cheese
- Salt & pepper
Preparation:
- Mix pasta with pesto.
- Add tomatoes.
- Season and sprinkle Parmesan before serving.










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